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Hellmann's

Hellmann's Tomato Ketchup 4.8kg

Hellmann's Tomato Ketchup 4.8kg

Regular price £15.49 GBP
Regular price Sale price £15.49 GBP
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Added Salt
Added nucleotides (E627, E631, E635)
Added MSG
Hydrogenated vegetable oils
Free from flavour enhancers
Added Sugar
Lactose free
Gluten free
Sweeteners
Made with sustainably grown tomatoes
Suitable for vegans
Suitable for vegetarians


  • Suitable for Vegans
  • Suitable for Vegetarians

Hellmann’s Ketchup Sauce 4.8kg Hellmann’s Ketchup 4.8kg brings authentic flavour to every dish, crafted with deep, rich Greek tomatoes for a naturally sweet and full-bodied taste. With a balanced flavour profile, it’s perfect as a classic table condiment and equally powerful as a base for sauces, dressings, and marinades. Its smooth consistency excels when being mixed, making it ideal for culinary applications that demand versatility and ease. Designed for busy kitchens, this large-format pack delivers consistency, efficiency, and premium quality on a large scale. Whether it’s front-of-house or back-of-house, Hellmann’s Ketchup helps chefs serve flavour that their customers will come back for. Product Benefits: - No allergens to declare* - Suitable for vegans & vegetarians - Gluten and lactose free - 35 % less sugar than competitors - Professional chef-friendly format – easy to store, pour and prep during busy service - Preferred by 62%** of consumers in blind taste tests *This product does not contain allergenic ingredients which require declaration under EU regulation 1169/2011 (Annex II) ** vs UK food service best-selling ketchup, 62% of 445 consumers agree, UK-based taste study - March 2025. For more information, see www.unileverfoodsolutions.co.uk/product/hellmanns-tomato-ketchup-jerry-can-4-8kg-1-EN-1247001.html#…*

Number of uses/Servings: 320

Pack contains 320 portions

Ingredients & Allergens

Tomato Puree (made with 131g of Tomatoes per 100g Ketchup), White Wine Vinegar, Glucose-Fructose Syrup, Sugar, Modified Starch, Sea Salt, Preservatives (Potassium Sorbate), Flavourings, Salt

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